We love the ritual of making pour overs and finding new shops on our travels. But SOMETIMES, we find ourselves in situations where we are READY for a good cup of coffee...
AND NONE CAN BE FOUND!
Enter: Canyon Instant Coffee. Like a shop-quality americano in your pocket.
Made from batch-brewed, freshly-roasted coffee from Celinga, Ethiopia, we teamed up with Instant Coffee experts Swift Cup to craft a coffee we feel confident in and proud to introduce to the Canyon family.
We hope you enjoy! Ally & Casey
Canyon Instant keeps for a loooong time. So you can stow a box in your suitcase, in your purse, in your backpack, & at your in-law’s! FOR EMERGENCIES.
Available only online.
ABOUT THE FARM
Celinga Village is in the infamous coffee-producing region of Yirgacheffe in Ethiopia. Yirgacheffe is actually a small micro-region within the larger region of Sidama (or Sidamo). But because coffees from Yirgacheffe or so distinct and well-recognized, they're grouped into their own category!
Like most Ethiopian coffees, our Celinga is comprised of coffees grown by various smallholder farms in the area. What ties them together is the washing station in Celinga Village. On average, the coffee is grown between 1780 and 1860 meters above sea level.